About Pastry 1
A classic brand of global professional bakery staples. Researched and developed with the help of innovative chefs worldwide.
Innovation, Technology, Quality.
As a dependable single supplier of top-tier baking ingredients, our goal is to help you streamline production, maintain quality, simplify logistics, and enhance overall efficiency and consistency. Our full spectrum of high-quality core baking ingredients help us achieve that goal.
Authenticity
With rich traditions of artisanal craftsmanship, Pastry 1 brings the authenticity of time-tested ingredients to the American bakery scene. This link to centuries-old baking heritage can be both inspiring and reassuring.
Quality
Focusing on staples means that the fundamental building blocks of every recipe (flour, yeast, sugar, butter, etc) are of the highest quality. This ensures consistent and superior results in every bake.
Innovation
While rooted in tradition, global brands often bring innovative techniques and ingredient blends to the table. This combination of classic and contemporary opens up new creative possibilities, allowing you to craft both traditional and innovative pastries.
Diversity
European baking encompasses a wide range of styles and flavors. Access to European staples provides you with the tools to experiment with diverse recipes — from delicate French pastries to hearty German breads.
Enhancing your knack for creating exceptional baked goods and satisfying the discerning tastes of your customers.
Contact Us
Talk to the Pastry 1 product experts. Here to answer questions, provide technical support, and offer recipe recommendations.